2019年3月4日 「放牧酪農シンポジウム」(日本草地畜産種子協会 主催)に参加しました。
ありがとう牧場 吉川友二さんが
「人の食べられない草を、人間の食べられる乳や肉にかえてくれるのが牛の一番の価値」
消費者が「「放牧の牛乳が飲みたい」とあちこちで発言してください。」
と公演で語られていたのが印象的でした。
シンポジウムの後には、北海道ありがとう牧場の吉川さんはじめ、岩手県の山地酪農なかほら牧場の方々や、高知県の山地酪農南国斉藤牧場の方などと懇親会でお話できて貴重な機会となりました。
「放牧酪農シンポジウム」に参加して@東京 by 日本草地畜産種子協会
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- タンザニア、家畜のいる暮らし
- Slow Meatのテーマソング?! “Old MacDonald had a farm, E-I-E-I-O!!”
タイムラインの写真Today marks the 50th anniversary of #WorldEarthDay. And here we are, experiencing the reality of complete chaos and uncertainty, sitting at homes in #quarantine, reading the news that only the lockdowns managed to lead to a massive drop in air pollution, most notably in China, northernItaly, and the several metropolitan areas in the US.
That is why we don’t want to “go back to normal” because that normality has long been the problem, and the #COVID-19 pandemic in a painful way is showing us how the health of the Earth is essential to our own health.
As Slow Food, we want to say “Everything will be OK,” the phrase which is so often used today.
But we want to add this:
Everything will be ok if:
🌍 We will take care of Earth, soil, seas, rivers, and nature just as equally as we care for our loved ones.
🌍 We will strive to fix the climate crisis: it hasn't disappeared anywhere, and it should concern us even more than this virus.
🌍 We will protect and strengthen biodiversity in all its forms. We have learned how important it is for our health and the health of our planet.
🌍 We will be protect the rights of workers and farmers, eliminating every form of slavery and exploitation.
🌍 We will finally achieve gender equality at work and in our society.
🌍 We will eat much less meat and animal products, and above all, we will put to the end of intensive farming.
🌍 We will give up intensive agriculture, monocultures, chemical inputs, and poisons that deprive the soil and pollute the waters and boost emissions.
🌍 We will bring green back to our cities, filling them with trees, meadows, and gardens.
🌍 We will learn to rediscover relationships with our local communities, by supporting farmers, local shops, and by understanding where our food comes from.
🌍 We will understand that giving instead of receiving is a privilege, and the value of solidarity is priceless.
Let’s keep going: everything will be okay if...
Photo credit: pexels.com
Cage Free Eggs
Eat Naturalで扱う卵は、鶏舎の中で自由に動き回ることができる平飼いや、屋外でのびのびと活動できる放牧で育てたニワトリから生まれたものだけです。
持続可能な生産と消費のあり方を考え、アニマルウェルフェアへの配慮を食材選びの一つの視点としてます。
Eat less meat, of better quality: don’t do it with sadness. Do it with joy! - Slow Food International
Reducing meat consumption is an urgent matter: you can do it by decreasing quantities and choosing quality. Meat production and consumption are becoming